Soy Lecithin: compound rich in phospholipids and present in soy, it has a protective action on the nervous system.
Marine Fish Oil: excellent source of EPA and DHA, omega-3 fatty acids that improve cell membrane fluidity by enhancing cognitive performance.
Bacopa monnieri: also called “brahmi”, a perennial herbthat is used in ayurvedic medicine. Its action on the hippocampus improves nerve impulse transmission.
L-tyrosine: essential amino acid in its free form, synthesised starting from phenylalanine, precursor of neurotransmitters, such as serotonin and dopamine.
Acetyl L-Carnitine: amino acid derivative that is naturally present in the human body and in some foodstuffs. It is involved in fatty acid and acetyl group transport, and in acetylcholine synthesis. Important neurotransmitter.
Phosphatidylserine: phospholipid present in high concentrations in brain cell membranes, it can stimulate cerebral activity.
L-glutamine: semi-essential amino acid that forms from glutamic acid, an energy source for the brain.
L-phenylalanine: essential amino acid. It can be converted into tyrosine that is, in turn, converted into levodopa, epinephrine and norepinephrine.
Ginkgo biloba: the choice remedy for circulatory disorders, particularly concerning cerebral and peripheral microcirculation.
Panax ginseng: restorative-adaptogenic, whose roots are traditionally used to improve overall psychophysical conditions.
Vitamin E: essential fat soluble nutrient with antioxidant action, it is an important component of the body’s defence system.
Vitamin B6: water soluble B group vitamin that is essential for nucleic acid and protein metabolism. It has a nervous system regulating function.
Folic Acid: B group vitamin, also called folacin or vitamin B9. Precursor of many biologically active compounds called folates.
Vitamin B12: essential vitamin for normal cellular metabolism, particularly for bone marrow, nervous and immune system cells.