Nature is a continuous source of inspiration for us, offering an immeasurable variety of opportunities. We attach great importance to leveraging nature in the formulation of our products, employing its valuable gifts, such as medicinal plants, vitamins, minerals, fatty acids, probiotics and antioxidants known for their benefits to human health.
2
Innovation
We make innovative products every year in line with the welfare needs of our consumers and the entire community. People are at the core of our operations, hence, we offer products designed and developed for specific needs.
3
Research
To make our products, we carefully select nutritional principles accredited by the most up-to-date scientific research: whether capsules, tablet or pearls, single compounds or blends of several active ingredients. Each product is the reflection a perfect formula which embodies at once the contents of scientific literature and empirical laboratory tests.
4
Safety
We limit the use of food additives to a minimum by subjecting every raw material to scrupulous cycles of sensory, microscopic, microbiological and chemical analysis, both in-house and with the support of external laboratories. Only materials that pass all the tests are deemed compliant and ready to be transformed into a LongLife® product. Our products are assembled in clean rooms, where only authorized, specialized and trained personnel can enter to oversee the production processes. Inside clean rooms, a special filtering system ensures a very high level of air purity, and individual doses of products are manufactured in dedicated rooms. Our products are then packaged, labeled and sealed.
5
Efficacy
We strive to offer supplements with an extraordinary concentration of active ingredients, both in terms of quantity and quality. We are constantly endeavoring to achieve levels of excellence and ensuring that each product brings real benefit to our consumers. We have achieved excellence also terms of value for money, and in the dose-to-shelf-life ratio. Indeed, our supplements must be consumed from one month to more than 3 months after opening.
